strawberry chia pudding
1 small good culture™ strawberry chia container (5.3 ounce)
1/3 cup milk of choice
1 tsp vanilla extract
1 tbsp pure maple syrup
1/4 cup chia seeds
fresh strawberries for on top
1. blend cottage cheese, milk, vanilla extract, and maple syrup until smooth.
2. pour into a jar or container with a lid and stir in chia seeds.
3. place in the refrigerator overnight to allow the pudding to form.
4. take it out of the fridge and top with berries when you're ready to eat it!
recipe created by @Lyndsay.Martin